Little Peace Farm

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Little Peace Farm Blog

Welcome to the blog.
Posted 1/12/2012 5:54am by Michael Scheidel.

Hey folks.  We are having a sale again this week so for those who ordered in the past, you know the process.  For those who didn't, follow the directions below and be mindful of the times and dates the "store" is open and closed and pick up time.  Below are the instructions:  

*on our website, click on "Pre/Post Season Ordering" under the CSA tab.

*for user name enter your e-mail address (the one you use to get messages from our website) and the password "abundance".  This is a universal password that you can change in the future.

*once you login, you will see all of the produce we have available including price and description. 

*make your selections and proceed to checkout.  You will see your complete order including total.  You will receive a confirmation e-mail within moments of completing your orderIf you do not receive a confirmation e-mail, you did not order correctly!  Winter produce is limited so order early!

*then all you have to do is show up on Saturday,Jan. 14th between 1 and 3 p.m.

*Thursdays 8:00 a.m. store opens for ordering

*Fridays 8:00 p.m. store closes (orders must be received by this time)

*Saturdays 1-3 pick up orders at the farm


Happy Ordering!

Little Peace Farmers

Posted 1/7/2012 7:35pm by Michael Scheidel.

Well, not really, but by the looks of things around here you'd think we were deep into March!  Emily did some overdue raking of a flower bed today and found crocus and columbine pushing greens.  The kids are all running around outside in tee-shirts, playing in the stream.  I can't say I mind it much.  Makes doing some of the chores more pleasant but definately strange.  By now I'm used to strange weather.  Each of the last 5 seasons has been tougher than the previous.  But I'm not here to complain; I'll save that for my JULY RANT!

CSA SHARE BALANCES DUE JANUARY 16TH

If this pertains to you, please be mindful of the date.  This is the income we rely on for ordering seed and supplies for the upcoming season!  E-mail or call if you need to know your balance.  If you are having ANY issue getting the funds together in one payment, let us know.  We are open to making arrangements for ANYONE who needs. 

WINTER VEGGIE SALES

Our plan is to have a sale every two weeks with lots of greens coming out of the high tunnel and some of the sweetest carrots coming out of the field (covered in straw and row cover).  Ordering is done online and each announcement of the sale will have instructions on how to order if you are new to the process.  The next sale will be for next week (ordering Thurs and Fri, pick-up on Sat).   Stay tuned!

Posted 12/24/2011 3:28pm by Michael Scheidel.

We wanted to take the opportunity to wish all of our family, friends, CSA members, customers and farm help a blessed  and safe Christmas and holiday season.  We are grateful for knowing all of you and look forward to a prosperous New Year for us all!  Peace on earth!

Warmly,

Little Peace Farm

Michael, Emily Ariana, Grace, Justice, Leah, Jude, Lucy, Hope, and Norah.

Posted 11/14/2011 6:31am by Michael Scheidel.

Hey folks. 

GARLIC/FULL MOON

Garlic is in the ground.  I'm not sure we ever planted this late but the weather has been holding out for us.  No ground freezes yet, just some frost and 10" of snow!  I was planting on Friday evening until dark and just as I sunk the last clove into the soft ground and stood up I saw this glowing sliver of the moon slowly bloom into one of the most beautiful full moons I've ever seen.  I even let out a "wooooo hoooooo!" for all the neighbors to hear!

HIGH TUNNEL

We completed the high tunnel last week (see photos on FB) and have transpanted spinach, kale, swiss chard, mizuna, and tatsoi.  We've also direct seeded radishes, more spinach, cress, cilantro and whole bunch of other goodies.  If all goes well we will have greens for the winter and will be able to get a jump start on the season in the spring!

2012 CSA

We are currently accepting new members for our 2012 CSA season.  If you are unfamiliar with how it works, browse this website and call if you have any questions.  Deposits or balances from returning members are due this Tuesday, Nov. 15th.  New members can complete the member agreement (under the CSA tab on the website) and send in either a $50 deposit or the balance of the size share they would like.  All balances are due Jan. 15th 2012. 

Stay tuned for more farm news!

The Scheidels

Posted 10/19/2011 6:43pm by Michael Scheidel.
Hey good folks!  Today we finished up our 20 week Farmer's Market and CSA  season at the Plaza Grower's Market in downtown Allentown.  Yesterday was our last CSA farm pick up and last Saturday marked our last Pottsville Market for the season.  We are extremely grateful for all of our patrons and CSA members who support us in our effort to grow healthy and safe food.  We were able to squeeze in a batch of about 50 pastured broiler chickens this fall too so thanks to all who helped process and those who purchased from us.  This season we also began serving more local restaurants than ever before.  Thanks to all of our chefs and restaurant owners for choosing local for your menus. 

As we end one season another is unfolding.  We are looking forward to continue harvesting from the field all of our cold-tolerant vegetables (broccoli, savoy cabbage, cauliflower, red cabbage, radish, turnips) and throughout the winter in our new (construction begins tomorrow!) high tunnel.  Follow the progress of the construction of our high tunnel on our Facebook page! 

We are in the process of planning how we will sell our produce throughout the fall and into winter so stay tuned.  We are also beginning advertising for new and returning CSA members for the 2012 season so we'll keep you posted.  Needless to say this has been an extremely challenging and eventful season which included historic dry and rain, a new baby in the family (Norah), new sheep and chickens on the farm, and new faces at the markets.  We are dedicated to our vocation of farming and are excited for what the future holds for Little Peace Farm. 

Our plans now are to rest for a week or so, take the kids to the coast, the zoo, and science centers and be a "normal" family, at least until we race back to the farm and get back to our lives.  Peace!

Michael and Emily and kids
Little Peace Farm

 
Posted 9/25/2011 5:57pm by Michael Scheidel.
Hey good folks.  I wanted to share with you a first-of-it's-kind event at the Brick House Grill on October 4th in Orwigsburg.  Titled "Field to Fork", the Brick House is offering locally raised pastured/organic chicken complimented with our produce for a reservations only, farm to table dining experience.  We really hope you consider supporting the event as this is really a first (of hopefully many similar events) for the area.  For more details or reservations call directly at (570) 366-5220 or find the event on FB.  Enjoy!

Little Peace Farm    
Posted 9/12/2011 3:55pm by Michael Scheidel.
Hey good folks.  Welp, Em has amazed me again and once again, she's my hero.  Norah Catherine was born at 3:00 today and is amazing.  Beautiful birth on a beautiful day.  God has shown us mercy again by giving us another gift to share with the world.  Thank you all for your prayers, gifts, and words of encouragement.  We will be returning to the farm sometime tomorrow so all farm pick-up CSA members and customers, there is no pick-up this week but we'll be back in action next week.  Please do not come to pick up at the Pottsville market on Saturday, you will receive an extra item per week for the rest of the season to make up for tomorrow.  All Pottsville CSA members and customers, we'll see you on Saturday!  Wait till you see this little nugget!  Peace.
 
Love the Scheidels
Mike, Em, Ari, Grace, Justice, Leah, Jude, Lucy, Hope, and Norah
 
Posted 8/22/2011 7:18am by Michael Scheidel.
Hey good folks. 

GREAT

Welp, it has been a great summer so far in so many ways.  We had a GREAT amount of rain and cool in May.  Then we had a GREAT lack of rain and a GREAT amount of droughty heat in July.  Now things have moderated a bit and all sarcasm aside, the weather has been GREAT lately.  Most of the plants in the field are responding well to the cooler temperatures and the moisture from the sky.  The tomatoes in the field are showing typical signs of age and disease from the summer but are still producing very well.  We also have a hoophouse full of tomatoes that are flawless so hopefully we'll have them through September. 

WHAT WE'RE PLANTING

We direct seeded spinach, turnips, mixed radish, and arugula two weeks ago and are planning on planting more turnip and some broccoli raab this week.  We also got a huge bed of carrots planted as well as more beets for fall and winter!

WHAT'S COMING...

About 3-4 weeks ago we planted fall broccoli, cauliflower, and cabbages.  They started off very slowly but are now catching up.  I prefer doing broccoli in the fall because the pest pressure seems to be less than in the spring and the flavor and sweetness improves with cool and frosty nights!  We also transplanted a late bed of broccoli, cabbage and kale.  At the same time we also transplanted about 900 heads of lettuce and some lettuce mix that are about a week or two away from harvest!  The winter squashes that were planted during the heat wave have completely swallowed the field they were planted in.  They include pumpkins, hubbards, delicata and butternut squashes as well as buttercups.  The carrots planted several weeks ago are about 2 weeks away and the beets that were planted at the same have been on the market table for about 2 weeks.  Beans were coming in like crazy and then dropped all of their flowers in the heat so the stopped giving for abou 3 weeks.  Well they are in now in a big way and we have two other larger plantings that are coming in this week so expect to see piles of beans in the weeks to come.

BABY

Our baby is due the first week in September so if all goes well it is likely we will miss some part of our normal work week.  If we miss a CSA pick up then we will simply add an item per week per share for that pick upfor the rest of the season.  Our restaruant deliveries will miss delivery that week as well.  Emily is healthy and feeling great but is ready to have this baby!  Keep her and baby in your thoughts and prayers. 

Stay tuned for more farm news and enjoy these final weeks of summer!  Peace.

Little Peace Farm
Michael, Emily, Ari, Grace, Justice, Leah, Jude, Lucy, Hope and baby!           
Posted 8/3/2011 6:19pm by Michael Scheidel.
Hey folks.

BOO

For the past three years we've lost major crops due to disease or drought.  Two years ago late blight took all of our tomatoes.  Last year we lost over 2000 heads of lettuce and 3/4 of our garlic to hot and dry drought conditions.  This year.........potatoes.  We should be in the middle of harvesting about 3000 lbs. of these luscious tubers but we actually only dug about 300 lbs.; the same amount of seed we planted in May!  Our plan was to have these in quantity through winter but we've learned, NEVER MAKE PROMISES IN FARMING.  The loss is going to impact our income as we get a great price for a great product.  To our market customers and our CSA members, you are truly feeling the agreement of a shared risk of supporting LOCAL FARMS.  When there is abundance, we all enjoy and when there is lack, we all feel it (food is NOT an infinite commodity!).  We all live in the same region and share the weather so you all know how hot and dry it's been.  That being said, if you are offered or see potatoes on the table, take them.  They will be the only ones WE see for the year. 

WAHOO!

All gloom and doom aside, if our sweet potatoes do as well as they look like they will, we will have a BUMPER CROP of them.  So stay tuned for sweet potato news!  Thank you all for your support

MMMM....
Tomatoes are IN so if you are interested in buying cases of mixed heirloom tomatoes let us know.  We also have bulk basil available.  Call or e-mail for pricing. 

Thank you all for your support!

Love,
The Scheidels
Little Peace Farm
 
Posted 7/29/2011 6:15am by Michael Scheidel.
Hey good folks.
We've seen most of you on a weekly basis but we haven't communicated through our website in a while.  We wanted to update and inform you about some farm news and what's going on in the fields.

BABY
Emily is due to have our baby Sept. 7th and although I've tried, I can't seem to command when the baby comes.  That being said there is a likelihood that we will miss a market or a delivery (hehehe) or a CSA pick up.  In the case of a restaurant delivery we will simply have to skip the week or make arrangements for someone else to deliver.  In the case of missing a CSA pick up we will make that missed week up by adding an item for your each week for the remainder of the season.

LETTUCE
Because of the intense dry and heat of the past several weeks we couldn't plant our usual sucession of head lettuces.  This means there will be a few weeks without heads.  We would have been planting in dust and the plants would have all bolted.  We weren't willing to take that chance.  This Tuesday we planted 900 heads for harvest beginning probably by mid-late August.  We will, however, have salad mix ready in a week or two. 

CSA POT LUCK DINNER
Thanks to all of our CSA members who made it to our STICKY AND HOT pot luck dinner.  It was great to meet some new faces and catch up with familiar folks.  We are planning another for early October so stay tuned.

WHAT'S GOING ON IN THE FIELDS...
Our heirloom tomatoes, cherry tomatoes and slicing tomatoes ARE IN!  We picked over 400 lbs. yesterday and they look and taste amazing.  We have been making a lot of colorful fresh salsas and bruchettas as well as eating a lot of tomatoes on sandwiches.  Eggplant are just about ready and we might have them at the Pottsville market tomorrow!  Celery is taking it's good-ole-time but should be ready by mid-August.  Potatoes are just about ready to dig so expect to see a variety of them in the coming weeks.  Our second planting of cucumbers just passed it's peak and I'm seeding our next planting today so we should have them until the frost.  We planted fall broccoli and cauliflower as well as napa, red, and green cabbages which we'll have in the fall.  Spinach and kohlrabi get planted as soon as the ground dries out a little bit and we'll have a whole new round of greens for the fall.  In addition we'll have a good variety of winter squash and pumpkins for the fall.  I planted a huge bed of beets that could be ready as soon as mid August.  This will be the last week for carrots for about a month as our fall planting is establishing in the largest bed of carrots I've ever planted.   

NEW HIGH TUNNEL
I received grant funding to build a high tunnel or greenhouse on the farm.  We have a 60' tunnel that has fed us and others throughout the winter but this one will really enable us to grow a larger quantity of greens and roots throughout the winter as well as giving us a jump start on tomatoes and summer vegetables.  Keep an eye out for the request for help building this one, Lord knows I'll need it.

Thank you to all who are supporting us in our efforts.  Please continue to spread the word about our markets and our CSA.  Enjoy the bounty!

Love the Scheidels
Little Peace Farm